Since it is Mother's day and Spring is beginning, here are some cakes made for Spring! These were cakes made a few weeks ago and I did not write down which cake was which. One is lavender cake with white chocolate cremeux and the other is an orange chiffon cake with cherry pie filling.
Spring flower basket with butterflies. It was my first time making the basket weave. It does not look very good, but not a complete fail.
Cherry Blossom Cake. I made tons and tons of the flower, but went with the neat and simple route. I was originally going to load the cake with the flowers, but Chef's voice came in my head. "Less is more" It still looks nice, right?
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